Looking to have better control over the quality of its ingredients, the company also decided to start making its own breads | A series of administrative measures have also transformed Herfy into a lean yet powerful organization |
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Thus, was also born Herfy Bakery in 1982 |
Ahmed Al-Said who had just returned from his studies in the United States, driven by a vision of the future inspired by the fast food craze then sweeping the world | |
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